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2023 Gamay
  • 2023 Gamay


    Tasting Notes:
    Fresh and juicy, featuring red berries, subtle spice, a touch of earthiness, and soft tannins.


    2023 Growing Season in Tumbarumba:
    Cool nights and warm days preserved the bright fruit flavors and natural acidity essential for Gamay.


    Food Pairings:
    Perfect with charcuterie, light pasta dishes, or grilled vegetables.


    Wine Maker: Bryan Martin


    150 dozen produced


    Drink now or until 2029

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